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What Baking S.O.S. is making for Thanksgiving: Challah Apple Stuffing

Last year, I was invited to a very special Thanksgiving celebration with Jewish friends in our neighborhood: it was called Thanksgivukkuh because the first day of Hannukkah coincided with Thanksgiving for the first time in centuries (and it won’t happen again for another 70,000 years, so this was a once-in-a-lifetime celebration!).

Thanksgivukkah was observed by blending traditional Thanksgiving dishes with traditional Hannukkah dishes, such as: cranberry applesauce. sweet potato noodle kugel, Manizchewitz-brined turkey, and my favorite: challah apple stuffing.

After I tasted the challah apple stuffing, I swore that I would never make any other stuffing recipe again. It was so incredibly delicious that I could have eaten nothing but stuffing for Thanksgiving!

So this year, even though we are celebrating a traditional Thanksgiving holiday instead of Thanksgivukkah, I will once again be making challah apple stuffing, courtesy of buzzfeed.com.

Wherever you are and whatever you are preparing for your holiday feast, I wish you and your loved ones a very happy Thanksgiving!

-Chef RB