I know baking biscotti only once goes against the meaning of “twice-baked,” but I wonder if it will taste better? Trying both ways to see.
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I know baking biscotti only once goes against the meaning of “twice-baked,” but I wonder if it will taste better? Trying both ways to see. Trying a new recipe for choc-espresso, cherry, almond biscotti. A pastry chef friend told me his secret is baking only ONCE–testing that. @Jeters My point EXACTLY! hahaha http://twitpic.com/2xn65 – Chocolate-dipped strawberries for the Cub Scout meeting at MY house??!! Since WHEN??!! Making chocolate-dipped strawberries for my son’s Cub Scout meeting tonite. They are the luckiest den: no STORE-BOUGHT rice krispy treats! http://twitpic.com/2w1y1 – Dinner tonight: grilled cheese on marble rye w/ roasted asparagus, lemon & Parmesan salad Packing leftover pizza for picnic at the zoo. We have a new baby elephant at our zoo! http://twitpic.com/2u770 – Girl Scout Trefoil cookies sandwiched with Jeni’s Saigon Cinnamon ice cream: the perfect combination! http://twitpic.com/2u3wk – Homemade veggie pizza–YUM! Find the full recipe for #pizzadough on my blog: http://bakingsos.com/blog/?cat=7 |